Cart 0 $0.00
IRE favicon


Resource ID: #15731
Subject: Food
Source: Consumer Reports
Date: 1999-09-01


Consumer Reports investigates how the United State's food supply is being genetically altered and explains that it is not mandatory to label foods that are. Although there is no evidence genetically engineered foods on the market are unsafe to eat, the article reports that it is possible some people could have allergic reactions.

This file is not available for digital download. IRE members may place an order by emailing

109 Lee Hills Hall, Missouri School of Journalism   |   221 S. Eighth St., Columbia, MO 65201   |   573-882-2042   |   |   Privacy Policy
apartmentpenciluserscalendar-fullcrossmenu linkedin facebook pinterest youtube rss twitter instagram facebook-blank rss-blank linkedin-blank pinterest youtube twitter instagram
My cart
Your cart is empty.

Looks like you haven't made a choice yet.