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Resource ID: #16372
Subject: Consumer Affairs
Source: KCOP-TV (Los Angeles)
Affiliation: 
Date: Feb. 12, 1999

$0.00

Description

This investigation took on the latest trend in the local hip restaurant scene: dishes for dieters. Reporters used their own lab analysis to determine just how low-fat or low-calorie certain hot new menu items really were. Only one met FDA guidelines for healthy eating.

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